Bone-In Reserva Jamon Serrano by Redondo Iglesias

JS003
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Whole Bone-in Serrano Ham - Black Label 18 month cure. The finest Jamon Serrano in the world.
Size: 14-16 Lbs
Origin: Valencia, Spain


Patiently cave-aged, meticulously hand-cured and hand-seasoned these, jamones are as much a delicacy as any other ultra fine basic. Use this in your most special tapa recipes, or on a plate with figs, quince paste (membrillo) or just eat it by itself. You are in for a treat.
The flavor of this meat is magnificent and classic. It’ll arrive at your door cold; but you’ll want to serve this magnificence at room temperature or above to allow release of the flavors.
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