Vibrant red color and a fresh unique flavor.
Size: 6.2oz/180g
Origin: Murcia, Spain

Unlike anything else available on the US Market. Every other paprika available is smoked, which gives a great flavor, yet it is often too overwhelming to use in delicate dishes. It's no wonder why paprika is thought of as a seasoning.
This Pimenton (Spanish Paprika) will change your whole perception of what this spice is for. Your tongue will dance and you will begin to think of this as an ingredient, rather than a seasoning. So gentle and smooth (suave) this becomes the perfect accent for your more delicate cooking, yet vibrant enough in both color and flavor that it certainly holds its own in complex dishes.
This gourmet quality paprika is far superior to the bland Hungarian or Domestic varieties available at your local supermarket. The Fresh pods from the mild Nora Pepper are sun dried to ensure a pure unadulterated flavor. Peppers dried in the sun have a pure and refined taste. This variety is somewhat comparable to our Sweet and Hot varieties from Chiquilin, yet when compared directly you will notice this variety smells sweet, while the others smell Smokey.
As.
As with saffron, pimenton releases its flavor when heated. Sprinkled over a colorless dish, the pimenton will liven up the color without changing the flavor. Adding to a cooking recipe, the flavor will be released to infuse the dish with complex flavors. One important note: The sugar content of pimenton is very high, thus you must be cautious not to overcook the spice or it will burn. Add to a cooking dish only when liquids are present, and then keep a watchful eye if using high heat.