This exceptional Gran Reserva semi-sweet vinegar is pressed from the rich, late-harvest Pedro Ximenez grapes grown in the south of Spain, and aged in American oak barrels.
Size: 8.5fl.oz/250mL
Origin: Montana de Mariola, Spain

Winner of numerous prestigious awards, including 2007 NASFT Finalist for Best Vinegar. It has a sweet, tangy, yet savory flavor. Its earthiness makes this vinegar great as a salad topping, although we recommend using sparingly.