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Pressed Fig Cake with Hazelnuts and Marcona Almonds

FT001
Your Price $6.50
This item is temporarily our of stock. We have more on order, so please check back soon.
An utter delight of a tradition. This Spanish cake is made of pressed, dried figs, and whole almonds.
Size: 7 oz minimum weight
Origin: Valencia, Spain

We take a jumbo 5 Kilo cake and carefully slice a perfect portion for you. Each piece is gently sealed to preserve freshness, without squeezing so tight as to squeeze out the figs natural honey.
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