Pulpo in Olive Oil from Galicia

SF006

List Price	$8.95
Your Price	$5.37
You Save	$3.58 - 40%

This item is temporarily our of stock. We have more on order, so please check back soon.

Marinated Octopus from the coast of Galicia, prepared in Spanish olive oil.
Size: 4oz/115g
Origin: Galicia, Spain

Pulpo may be eaten fresh out of the can, or lightly fried in Spanish pimenton, olive oil, and salt, with a touch of lemon to finish.

Not ready to buy today? Why not start a wishlist for next time?