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Our highest quality 'Platinum' selection jamon serrano with a rich and buttery flavor that literally melts in your mouth. Thinly sliced by hand and packed fresh.
Size: 8oz/225g
Origin: Teruel, Spain
JS023
$20.00
Recipe - Chorizo con Vino de Jerez (Chorizo with Sherry Wine)
Ingredients
16 ounces Spanish Style Chorizo, sliced into 1/2 inch pieces
1 tablespoon Olive Oil
1 cup Sherry
Prep Time/ Cook Time
5 minutes preparation, 15 minutes cooking on the stovetop
Recipe Size
Serves 4-6
Instructions
Add the chorizo and olive oil to the cazuela and then place on the stove over low heat. Simmer for 10 minutes, turnining every couple of minutes. Add the Sherry, in very small amounts (to prevent the cazuela from cracking) and cook until the liquid has reduced to half. For a rustic presentation, serve straight from the cazuela with plenty of tooth picks and crusty bread. Buen Provecho!
Buy everything that you need for this recipe with one click:
Add With One Click: Cazuela, Chorizo, and Olive Oil
Buy individual products that you'll need to make this recipe:
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Absolutely mouthwatering mini-chorizo links; perfect for cooking or snacking. You will be delighted to use the Free Cazuela that comes with the chorizo.
Size: 16oz/453.6g
Origin: Made in the USA
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We most recommend this oil for using in paella recipes because of the great quality at a great price. Slightly piquant and peppery, and perfect for every day use.
Size: 8.5fl.oz/250mL
Origin: Toledo, Spain
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