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Featured Products:

Hand-Sliced Jamon Serrano - Jamondor

Our highest quality 'Platinum' selection jamon serrano with a rich and buttery flavor that literally melts in your mouth. Thinly sliced by hand and packed fresh.
Size: 8oz/225g
Origin: Teruel, Spain

JS023       $20.00

Recipe - Helado de Turron (Turron Ice Cream)

Ingredients

4 cups Light Cream
1 (14 ounce) can Sweetened Condensed Milk
2 tablespoons Vanilla extract
1 bar Jijona Turron

Prep Time/ Cook Time

5 minutes preparation

Recipe Size

Serves 4-6

Instructions

Crumble the Jijona Turron into small pieces and place in a thin layer on a parchment lined baking sheet. Place the baking sheet in the freezer. In a large bowl combine the remaining ingredients for the ice cream. Mix well. Pour into the ice cream freezer container. Freeze according to the ice cream maker manufacturer's instructions. When the ice cream begins to firm, (soft serve consistency) add the Jijona Turron, and blend for another minute. Freeze until firm. Buen Provecho!

Buy everything that you need for this recipe with one click:

Buy individual products that you'll need to make this recipe:

Jijona Turron - Creamy Almond Nougat Soft, creamy, and sweet almond nougat. We especially love to crumble Jijona Turron over vanilla-bean ice cream. Size: 7oz/200g Origin: Jijona (Alicante), Spain $12.00 TR016