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Featured Products:
Andalusian Style Marcona Almonds - Small Pack - AL006
Ultra premium, salted marcona almonds, lightly fried in olive oil. Naturally Cholesterol Free!
Andalusian style with a slightly oily finish.
Size: 8.8oz/250g
Origin: Murcia, Spain
AL006       $16.95
Details - Andalusian Style Marcona Almonds - Small Pack - AL006

Recipe - Caldo Gallego (Galacian Soup)

Ingredients

2 tablespoons Olive Oil
1 Onion, diced
8 ounces Jamon Serrano or Salt Pork, coarsely diced
8 ounces Palacios Dry-Cured Chorizo (Spanish sausage), coarsely sliced
6 ounces Morcillia (Spanish sausage), coarsely sliced (optional)
5 cups, Savorico Garbanzo Beans (Chickpeas), rinsed
3 cups Chicken broth
2 large Potatoes, peeled and diced
1 bunch Collards, Mustard Greens or Spinach
Salt and Pepper to taste
2 hard boiled Eggs, sliced (optional)

Prep Time/ Cook Time

10 minutes preparation, 45 minutes on the stovetop

Recipe Size

Serves 4-6

Basic Instructions

This recipe calls for par-boiled potatoes. For this, add the diced potatoes to salted water and boil for 10 minutes. Drain and set aside. Instead of boiling on the stovetop, you can microwave the potatoes for 5 minutes in a microwaveable dish with water.

Add the oil to a large olla (traditional cast iron pot), over medium heat, and saute the onion until translucent (about 2 minutes). Add the ham and sausages to the olla. Cook for 3 minutes. Next, add the chickpeas, potatoes, and chicken broth to the onion-sausage mixture. Simmer for 20 minutes. Add the greens and simmer for an additional 10 minutes. Add salt to taste. Add the hard boiled eggs. Serve and enjoy! We recommend serving in a terra-cotta clay cazuela.

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Add With One Click: Garbanzo Beans, Chorizo, Blood Sausage, Jamon Serrano, Olive Oil, Salt & Pepper, and Cazuelas

Garbanzo Vasca -Natural Basque Chickpeas VG029
Perfect for adding to salads, stews, soups, and to paella, Chickpeas are the perfect addition to all Mediterranean and middle eastern recipes. Fully Cooked - Heat and Serve.
Size: 19oz/540g net - 12.3oz/350g drained (19.6fl.oz)
Details - Garbanzo Vasca -Natural Basque Chickpeas VG029
Chorizo - Palacios Mild - CZ001
Authentic dry cured Spanish chorizo. Firm texture, slightly dry, and a mild taste.
Size: 7.9oz/225g
Origin: La Rioja, Spain
Details - Chorizo - Palacios Mild - CZ001
Morcilla con Cebolla - CZ009
Traditional Blood Sausage with Onion. A rich hearty tone of flavors, this farm-crafted Sausage is absolutely indispensable for making a traditional Fabada Austuriana.
Size: 8oz/227g
Origin: Made in the USA
Details - Morcilla con Cebolla - CZ009

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