Vegetables

Traditional Spanish preserved vegetables

Wonderful when served cold as Tapas or Antipasto, asparagus may be complimented by a drizzle of olive oil and sherry vinegar.
Size: 11.9oz/335g net - 7.2oz/205g drained
Origin: Zaragoza, Spain
Wonderful when served cold as Tapas or Antipasto, asparagus may be complimented by a drizzle of olive oil and sherry vinegar.
Size: 18.3oz/520g net, 11.9oz/340g drained
Origin: Zaragoza, Spain
Gourmet mild yellow peppers in wine vinegar, perfect for pairing with an assortment of olives, chorizo, and cheese.
Size: 8.47oz/240g net - 3.53oz/100g drained
Origin: Zaragoza, Spain
Mild yellow peppers in wine vinegar, perfect for pairing with an assortment of olives, chorizo, and cheese.
Size: 7.76oz/220g net - 4.94oz/140g drained
Origin: Zaragoza, Spain
Mild and tangy pickled garlic with ripe red peppers, favorful cracked olives, and zesty capers marinated in country herbs.
Size: 8.47oz/240g net - 5.29oz/150g drained
Origin: Zaragoza, Spain
Perfect for adding to salads, stews, soups, and to paella. Fully Cooked - Heat and Serve.
Size: 23.13oz/660g net-17.52oz/500g drained
Origin: Barcelona, Spain