Vegetables

Traditional Spanish preserved vegetables.

100% Natural soup best served chilled. Made with a centuries-old recipe using the finest Spanish cucumber, tomatoes, and peppers, this tasty recipe will soon become your favorite.
Size: 25.57oz/725g
Origin: Barcelona, Spain
Wonderful when served cold as Tapas or Antipasto, asparagus may be complimented by a drizzle of olive oil and sherry vinegar.
Size: 18.87oz/535g net, 11.46oz/325g drained
Origin: Zaragoza, Spain
Whole piquillo's are roasted over acorns and oak embers for a unique smokey flavor that is a must for all your spanish cooking and tapas recipes.
Size: 7.8oz/220g net, 6.9oz/195g drained
Origin: Lodosa, Spain
Whole piquillos are roasted over acorns and oak embers for a unique smokey flavor that is a must for all your spanish cooking and tapas recipes.
Size: 5.5Lbs/2.5Kg net, 4.2Lbs/1.9Kg drained
Origin: Lodosa, Spain
From the North of Spain, these beans make a wonderful addition to soups, salads, and are a must for the traditional Spanish recipe Fabada Asturiana. 100% natural.
Size: 25oz/700g net, 21oz/600g drained
Origin: Navarrico, Spain
This rustic Spanish tomato sauce is big in flavor. Crafted for traditional Spanish cooking, yet versatile enough for everyday use, it’s a must for your paella.
Size: 12.3oz/350g
Origin: Barcelona, Spain
This rustic Spanish tomato sauce is big in flavor. Crafted for traditional Spanish cooking, yet versatile enough for everyday use, it’s a must for your paella.
Size: 6 x 12.3oz/350g
Origin: Barcelona, Spain